I can't believe that I am sharing a kebab with the most beautiful girl I have ever seen with a kebab

Firstly:

  Secondly:

Scallop Kebabs with K

Marinated in soy sauce, rice vinegar, garlic, and ginger

Seared to perfection on the newly christened Foreman Grill

Thirdly:

 Chicken Kebabs for Family Dinner

Yucca, Eggplant, Teriyaki Chicken, Cherry Tomatoes, Mushrooms, Red potatoes, Roasted Peppers

On the newly christened family Brinkman Grill

I had a craving for kebabs. Everything is better on a stick, and when you don't bother with a starch on the side you can eat a metric fuckton of them. Which, as you can see by both of these pictures,

 I DID.

Let there be deliciousness. Forever and Ever.

Amen.